Marshmallow Pops

Marshmallow Pops

Get in the spirit with these fun, festive, and delicious treats! You can get as homemade or "crunchy" as you want with dye-free candy canes, homemade marshmallows, chocolate and even sprinkles...or just purchase your items and get to it! However you choose, they will turn out great. 

What you need: 

Candy canes

Large marshmallows

Melted chocolate

Sprinkles

parchment lined cookie sheet

Small, clear plastic candy bags with twist ties

What you do: 

Peel candy cane wrappers down about 2 inches on the straight side.

Stick the unwrapped, straight end of the candy cane into a marshmallow (far enough for it to stay on, but you don't want it poking out the other side)

Gently dip the marshmallow in melted chocolate. Don't lose your 'mallow off of the candy cane!

Roll the chocolate dipped marshmallow in sprinkles while the chocolate is still melty. 

Lay the completed marshmallow pop on the parchment lined cookie sheet. 

Once all pops have been made, put the cookie sheet in the fridge to harden the chocolate quickly. 

When chocolate is hardened, place a baggie over the marshmallow end of your pop and seal with a twist tie! 

Baby it's cold outside!

Winter is here! Take the chill of with a simple, satisfying meal. 

Ultimate Paleo Chili Meatballs Big Batch Vegetable Soup Sausage & Veggie Bake Balsamic Pork Roast Sausage & Potato Soup Crockpot Buffalo Chicken Slow Cooker Kalua Pig by Nom Nom Paleo Everything Soup by Predominantly Paleo Ready for dessert?  Signature Recipe Hot Cocoa [gluten/grain/dairy/soy/nut/egg/dye-free] This allergy-free version of a snow day favorite is great to keep sip fireside or with your favorite cookies. There's nothing like warming up with a mug of hot cocoa! Mix up a batch to keep in your pantry and never be caught unprepared on a snow day. What you need:  2 cups powdered coconut milk (optional*) 3/4 cup maple or coconut sugar 1/2 cup cocoa powder 1/2 cup chocolate mini-chips, Enjoy Life brand T vanilla bean powder What you do:  Dissolve desired amount of cocoa mix into an 8 oz mug of boiling water. Enjoy!  *If omitting powdered coconut milk, your mix won't be creamy when dissolved in hot water. As an alternative, heat milk of choice in a sauce pan (do not boil) and dissolve mix into the heated milk. You can also use powdered dairy milk in place of the coconut.  Click here for printable recipe